Course details

◆Short course◆[Reservation required] Agu pork belly & loin shabu-shabu Ryukyu kaiseki course 5000 yen

◆Short course◆[Reservation required] Agu pork belly & loin shabu-shabu Ryukyu kaiseki course 5000 yen

By using a coupon5500 yen(Tax included)

*Limited to those who can enter the store between 21:00 and 21:30 *The store can be used for 1.5 hours

  • 5items
  • 2-22persons

Great for entertaining, banquets, and dates! This course uses two types of Agu pork belly and loin meat delivered directly from Okinawa. Agu is a precious pork unique to Okinawa.The quality of the meat is 5% more marbled than regular pork, and the melting temperature of the umami-rich fat is 38.1 degrees, which gives it a sweet taste when you put it in your mouth.Please enjoy it!

Course menu

・Two types of appetizers

・Assorted seasonal vegetables

・Agu pork fishballs

・Agu pork shabu-shabu

(60g belly meat, 60g loin meat)

・Okinawa soba raw noodles or porridge to finish

(A superb dish finished with a soup that is packed with the flavor of shabu-shabu)

· Seasonal dessert

Standard all-you-can-drink 1800 yen

Premium all-you-can-drink 2500 yen

will be added separately (LO: 30 minutes ago)

*All-you-can-drink price will change from May 1, 2023.

Standard all-you-can-drink 2200 yen (tax included)

VIP all-you-can-drink 3,300 yen (tax included)

You can add individual items to the course.

・Agu pork belly 1 serving (100g) 1300 yen

・Agu loin meat 1 serving (100g) 1300 yen

・Motobu beef rib roast 1 serving (100g) 1980 yen

・Assorted vegetables 400 yen per person

・Vegetables 200 yen per person

・Island rakkyo 500 yen

・Various dipping sauces 200 yen

・Okinawa raw noodles 250 yen per person

・rice porridge 250 yen per person

・Excellent truffle-scented egg sauce 300 yen

・Excellent sukiyaki sauce 300 yen

Reservation reception time
21:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until 21:00 on the day of your visit

2023/12/22 update