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We offer 3 types of shabu-shabu courses using Agu pork.
5000yen~8000yen
Agu is a precious pig native to Okinawa.The meat has 5% more marbled meat compared to regular pork, and the umami-rich fat melts at a low temperature of 38.1 degrees, so when you put it in your mouth, the sweetness spreads.This is the ultimate course of condensing the umami of Okinawan chicken bones and Agu bones in a cloudy soup.
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Ryukyu Kappou with upgraded ingredients unique to Okinawa
By appointment only
Our cuisine is only the carefully selected shabu-shabu course.Among them, we also offer Ryukyu Kappou using ingredients unique to Okinawa.Seaweed "sea grapes" and "Island Rakkyo", which is small and has a strong flavor, are also sent directly from the site.Ingredients that change depending on the season and purchase are finished in a Ryukyu cooking style."Okinawa soba" is also available for the course.Please enjoy "Okinawa full course"
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Ryukyu plum wine popular with women ☆
580 yen
Umeshu is also delicious in Okinawa besides Awamori ♪ Umeshu made in Okinawa is characterized by being pickled in Awamori, and the flavor changes greatly depending on the pickled Awamori.In addition, many plum wines are pickled with rock candy and the sweetness is adjusted using brown sugar, which is characterized by its soft sweetness, so Okinawa's plum wine is said to be more popular for women. ..
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The interior of the shop is a sophisticated and high-quality Japanese space.We offer hospitality for meals with important people, whether for business entertainment, celebrations, or dates.Because it's a popular restaurant, advance reservations are recommended.
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Enjoy Agu pork shabu-shabu and kaiseki cuisine in a relaxed and comfortable atmosphere.Private reservations are accepted for groups of 15 or more.
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Cooking is from the appearance.To eat more delicious food ingredients, we also use a piece of tableware.
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【The best service possible because it is a complete reservation system】
It is often used for entertainment and dating in stylish Japanese modern space.Please enjoy Okinawa food ingredients ♪
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Shabu shabu of precious brand pig "Ahu" in Tokyo!
Okinawa 's unique valuable native swine, "Aoooo pig", contains a greater proportion of marbled fruits than ordinary pork and contains a lot of sweetness and umami ingredients in fat.Because the melting temperature of fat is also close to body temperature, when it is in the mouth, richness and sweetness spread.Directly send the good quality pea pork from the head office in Okinawa.Please enjoy the original soup stock blended with bonito and kombu, shiitake mushrooms.
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テーブル4名様 × 4
2 to 8 guests are available in one table
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テーブル4名様 × 4
Also for dating and entertainment
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テーブル4名様 × 4
Japanese Modern atmosphere delicious meal
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貸切25名様 × 1
- 人数
着席のみ
- 禁煙・喫煙
加熱式たばこ限定
A shop without a sign, "Shabu House Joy".It can also be used as a hideaway ◎ Chartered for 15 people ~
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Made with certified "Agu" pork!
The "Agu" pig is a precious breed unique to Okinawa.It has a higher proportion of marbling than typical pork, and is characterized by its melt-in-your-mouth, sweet fat.
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A private room can accommodate 15 guests.
Recommended shops for company banquets, entertainment, dates and other luxuries.We accept a charter.
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Offer authentic "ahu"
JA Okinawa brand Pig promotion council only accepts "Hiragana" notation permitted only "Ahu" swine used!
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Commitment to no addition
In order to make use of the foodstuff extracted, I used seasoning with an old-fashioned additive recipe without using chemical seasoning.
