Course details
Most popular♪ [Shabu-shabu] Agu pork belly & Agu pork loin combination Ryukyu 7-item kaiseki course
6600 yen(Tax included)
- 7items
- 2-22persons
Perfect for entertaining or a date! This course uses Agu pork shipped directly from Okinawa! Agu is a precious pork that is native to Okinawa.The meat has 5% more marbling than regular pork, and the delicious fat melts at a low temperature of 38.1 degrees, so the sweetness spreads in your mouth when you put it in your mouth.Please enjoy!
Course menu
・Two types of appetizers
· Today's dish
・Seasonal vegetable platter
・Agu pork meatballs
・Agu pork shabu-shabu
・Homemade Okinawa soba noodles or rice porridge for the final course
(An exquisite dish that concludes with a soup that is packed with the delicious flavors of shabu-shabu)
· Seasonal dessert
●Standard all-you-can-drink 1980 yen
●VIP all-you-can-drink 2750 yen
will be charged separately (LO: 30 minutes before)
●You can add individual items to your course
・Agu pork 1 portion (100g) \1400
・Vegetable platter (1 portion) \800
・Vegetables (1 serving) \300
・Island shallots \500
・Various dipping sauces \200
・Okinawa fresh noodles 1 serving \300
・Rice porridge 1 serving \300
・Delicious truffle-flavored egg sauce 350
・Delicious sukiyaki sauce \350
Please note that this is for course use only.
*You can order additional items separately.
*If you wish to make a reservation after 5:00pm on the day, please contact us by phone.
※Credit cards accepted
VISA・MASTERJCB・AMEX・Diners
All-you-can-drink guide ↓
Standard all-you-can-drink: 2200 yen (tax included)
VIP all-you-can-drink 3,300 yen (tax included)
*17:00 to 21:30 (last entry)
*Closes at 23:30
*Please feel free to call us with any questions or for course details.
- Reservation reception time
- 17:00~23:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 21:00 on the day of your visit
2025/01/10 update